Have you ever been sitting at a crowded dinner table when someone brings up an obscure food fact that you’d never heard before?
“You know, tomatoes are technically fruits, but they’re also technically vegetables.”
Could that be true?* What other exciting food-based facts exist out there? Well, inquisitive foodie, you’ve come to the right place! IsThisThatFood.com is your personal vault for all of the obscure food questions you’ve ever wanted to ask.
Is chocolate vegan? Are sherbert and sherbet the same thing? And, what the heck is a courgette? IsThisThatFood.com answers all these questions and so many more! So sit back, eager food knowledge seeker, and let us take you on a culinary journey that has nothing to do with recipes!
Meet the Writer
Kevin J. Kessler
Kevin is a lifelong lover of food and obscure trivia. A published author in the fantasy fiction genre, Kevin enjoys writing for ITTF because it gives him a chance to increase his own knowledge and share what he has learned with loyal readers.
Meet the Editor
Christine is the Founder and Managing Editor of TheCookful.com and COOKtheSTORY.com, two deliciously succesful food sites that together reach over a million readers per month. She began her career by developing recipes and photographing them for her personal food blog, COOKtheSTORY. From there she became a professional food photographer and recipe developer with her work appearing in numerous print and online publications, including Woman’s Day, Huff Post and Today.com. She still spends a lot of time in the kitchen and behind the camera, but these days she loves finding innovative ways to help her readers foster their love of food. Thus, the creation of her newest site, IsThisThatFood.com. Enjoy! 😉